![]() Taste and adjust sweetness to personal preference. Maple Syrup: Can be replaced by your sweetener of choice.Plant Based Whipped Cream: Add a big scoop of whipped cream on top! Makes it even ceramier.Make sure that it isn't super hot though as your eggnog might curdle. Coffee: Create some delicious eggnog coffee by adding a splash of coffe to your eggnog.(Dark) rum, brandy or bourbon are usually used with eggnog but other types of alcohol such as coffee liqueur or amaretto might also taste great! Start with 0.75 ounces (20ml) of liquer per ½ cup of eggnog and work your way up from there. ![]() Then fill up with eggnog and stir until well combined.
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